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Coconut Milk Pulao Recipe - Swasthis Recipes

FAQ

rice is sort of our thing! And all you need to do is substitute a bit of unsweetened coconut milk for some of the water you'd normally use when cooking rice (check the recipe for exact measurements). Add a bit of shredded coconut before cooking as well.
Pure Gold - Biryani - Pulao essence. This has to be tried to be believed. A Few drops and the whole rice comes to life with its stunning flavor and aroma. A Mix of edible refine oil with saffron bay leaves and green cardamon are sure to tantalize your taste buds.
Health Benefits. Vegetable pualo are the rich source of fiber and can keeps stomach full for longer hours. Pulao also contains many essential nutrients. It include the variety of vegetables such as beans, paneer, peas and carrots.
Coconut rice is made by cooking rice with coconut milk instead of water. The milk infuses the rice with healthy fats, vitamins, minerals, and fiber. It also performs wonders for your cholesterol, lowering bad cholesterol (LDL) and raising healthy cholesterol (HDL).
You can simmer the coconut milk on the stove over low heat until it reduces, which will thicken the coconut milk. This method will also concentrate and intensify the coconut flavor in the coconut milk. Stir the coconut milk frequently to prevent curdling.

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