DRUMSTICK recipe: 60 Photos
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Best Ever Baked Chicken Drumsticks - Easy Baked Chicken Recipe
Youve never eaten such delicious chicken drumsticks! Cheap, fast and incredibly delicious!
Honey Soy Chicken Drumsticks
FAQ
Simply coat the drumsticks with a mixture of olive oil and spices, then bake them for about 40 minutes. So juicy! Anyone with kids knows they love drumsticks, and when they like something, the grownups often find themselves eating it over and over again.
These baked chicken drumsticks only take a few minutes of prep and just about 45 minutes of bake time.
A chicken leg is an excellent source of selenium, providing 66.3 mcg, more than 100% of the daily value (DV), and niacin, providing 15.6 mg or 97.5% of the DV. It is also an excellent source of other vitamins and minerals, including vitamin B6, phosphorus, pantothenic acid, iron, and zinc.
Dark meat chicken (found in chicken drumsticks and chicken thighs) is technically good to eat at 165°, but it's better to reach a minimum internal temperature of 175° or higher (I generally take my chicken drumsticks closer to 190° to reach the perfect level of tenderness).
One reason your chicken drumsticks may not be crispy after baking in the oven is the temperature was too low. To achieve crispy chicken skin, it's best to bake the chicken at a higher temperature, as I do here for these Seasoned Crispy Chicken Drumsticks – baking at 420.
Honey Baked Drumsticks photos
Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
