What Indian Food To eat During Fever recipe: 60 Photos
Eat these comfort foods during fever to illustrations
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What Indian food to eat during fever? pictures
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FAQ
Khichdi: Khichdi is a great diet for fever. If the patient does not get the test, you can add some coriander leaves and lemon juice to make it tasty. Along with this, you can also enjoy it with mint chutney or curd. Fruits: Many believe that we should avoid eating fruits while one is suffering from a fever.
The 15 Best Foods to Eat When You're Sick
- Chicken soup.
- Broths.
- Garlic.
- Coconut water.
- Hot tea.
- Honey.
- Ginger.
- Spicy foods.
Comfort Dishes to Cook and Eat When Sick
- Green Moong Dal Khichdi. ...
- Raab. ...
- Tomato Noodle Soup. ...
- Broken Wheat and Apple Porridge. ...
- Vegetarian Corn Chowder Soup. ...
- Kerala Style Kanji Payar. ...
- Chettinad Kozhi Rasam (Chettinad Chicken Rasam) ...
- Sandah Guri (Assamese Roasted Rice Flour Porridge)
Here are five warm and appetising Indian food dishes that you can make when you're sick.
- Khichdi. Khichdi is a simple yet nutritious dish that is a popular comfort food in India. ...
- Masoor Dal Soup. ...
- Vegetable Upma. ...
- Ginger Tea. ...
- Curd Rice.
Citrus fruits, such as oranges, lemons, and grapefruits, contain high levels of flavonoids and vitamin C. These decrease inflammation and boost immunity, which may help to fight a fever. Some studies suggest that a flavonoid called quercetin, which is also found in berries, may help to treat rhinovirus infections.
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Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
