Vegetable Burgers recipe: 59 Photos
Veg Burger Recipe (Veggie Burger) photos
FAQ
Try adding carrots, onions, zucchini, apples and even blueberries. Put fruits, vegetables and meat into a food processor and process until you've mixed all the ingredients together. Shape the hamburger patties as you normally would.
Eggs are the most common and effective binder, and egg replacers are an excellent alternative for vegan burgers. Other common binders include wheat germ, bread crumbs, oats, and ground flaxseeds. These are dry ingredients, though the recipe's other ingredients often add just enough moisture to make a sufficient binder.
The binder holds the patties together and keeps them from falling apart as they cook, and can also add extra flavor to your burger. Common veggie burger binders include eggs, flax egg, wheat germ, breadcrumbs, oats, miso paste, or even water.
Slice up some onions and (optional) beets thinly. The onions help to keep the burgers moist and add steam and flavour during cooking. If you don't like onions, try sliced mushrooms. Spices like garlic powder and a good barbecue sauce are also important for that authentic barbecue flavour.
Ramsay's burger has quite a few more ingredients than Fieri's.
- Ground beef.
- Brioche buns.
- Bacon.
- Cheddar cheese.
- Egg yolks.
- Frozen red chili.
- Tomato.
- Onion.