Puli Kachal For Tamarind Rice Recipe: 59 Photos
Pulikachal | Easy Tamarind Rice Mix -
FAQ
usually the spiced tamarind sauce also known as 'Pulikachal' is made in medium or large quantities and then stored in the fridge. So when you want to make tamarind rice, you just heat a bit of sesame oil.
Puliyogare podi is made by roasting lentils, red chilies and spices to perfection. Then it is powdered and cooked with the tempered tamarind mixture. This tamarind mixture can also be stored in a bottle and used instantly to make tamarind rice.
Puliyogare or Tamarind Rice is a tangy-spicy South Indian Rice variety, which is known for its long shelf life and great travel food. This dish is also rich in protein and fibre.
Health Benefits Of Tamarind Rice. Tamarind has several essential anti-oxidants and anti-cancer properties. Also, consuming tamarind improves heart health and balances cholesterol levels. Tamarind is, moreover rich in magnesium and improves your metabolism. Rice has anti-inflammatory properties and is also, gluten-free.
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