Mother-in-laws Eggs Recipe: 59 Photos
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FAQ
In a pan, mix water, tamarind paste, palm sugar, and fish sauce. Heat it up over low to medium heat until the sugar melts away into a sauce. Slice your boiled eggs in half and arrange them on a plate. Drizzle with the sauce and sprinkle with fresh coriander to serve Thai son-in-law eggs.
Other Names. In Thai legend, a protective mother's subtle devices led to the creation of son-in-law eggs, or kai look keuy. Upon learning that her daughter wasn't being treated well by her son-in-law, the concerned parent fried up two hard-boiled eggs as a warning.
A deep fried egg is an egg dish consisting of an egg that has been deep fried. Sometimes the dish is prepared only using the egg yolk, which is referred to as deep fried egg yolk. Various types of eggs can be used, such as chicken, duck and quail eggs.
Entries linking to son-in-law. 1894, anyone of a relationship not natural, abstracted from father-in-law, etc. The earliest recorded use of the formation is in brother-in-law (13c.); the law is Canon Law, which defines degrees of relationship within which marriage is prohibited.
Son-in-law eggs (Thai: kai look keuy) is a Thai dish prepared using deep-fried hard-boiled eggs and a sweet and sour caramel sauce. It is a relatively common street food in Thailand.
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Son-in-Law Eggs: Thai Fried Hard-Boiled Eggs in photographs
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Video gallery
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Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
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