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Mango Coconut Rice Recipe: 60 Photos

Mango Coconut Rice Recipe - Make Incredible Meals in Under 10 Minutes

Mango Coconut Rice Recipe - Make Incredible Leftover Rice Meals in Under 10 Minutes #mangococonutrice #mangorice...

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FAQ

It is usually served without any side or accompaniment. However any curry goes really well with this. My mom always made this with a Vegetable kurma or Mix veg curry. Some papads, veg salad & plain yogurt on the side would make a great complete meal.
The Surprising Health Benefits of Coconut Rice. Coconut rice is made by cooking rice with coconut milk instead of water. The milk infuses the rice with healthy fats, vitamins, minerals, and fiber. It also performs wonders for your cholesterol, lowering bad cholesterol (LDL) and raising healthy cholesterol (HDL).
three days. If you have leftovers, it's best to store the sticky rice and sauce separately. They'll keep for up to three days in the refrigerator. Mango sticky rice is delicious either hot or cold. To reheat it, gently warm the rice in the microwave, just until it reaches room temperature.);})();(function(){window.jsl.dh(1My8ZoSbKdDVwPAPuOzv8Qc__103,
Mango sticky rice is a traditional Southeast Asian and South Asian dessert made with glutinous rice, fresh mango and coconut milk, and eaten with a spoon or the hands.
Southeast Asia
  • Indonesia.
  • Malaysia.
  • Myanmar.
  • Thailand.