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Malpuas recipe: 59 Photos

Malpua Recipe (Crisp & Fluffy) - Swasthis Recipes

FAQ

Malpua are traditional North Indian pancakes made with wheat flour, jaggery or sugar and cardamom powder. Various ingredients like semolina, fennel seeds, milk, khoya, coconut, yogurt and even fruits like banana are sometimes added to the malpua batter.
Malpua, or sometimes shortened to pua, is a sweetened breakfast served with morning tea or as a snack with afternoon tea or as a dessert originating from the East Indian subcontinent, popular in Bhutan, India, and Nepal.
How to burn 123 calories that come from one Malpua?
Value per per malpua% Daily Values
Energy123 cal6%
Protein0.8 g1%
Carbohydrates21.1 g7%
Fiber0 g0%
Other sizes: 1 serving - 409kcal, 100 g - 273kcal, more...
Malpua With Eggs is a most well known Indian sweet or dessert item served on almost every occasion. A batter made with a blend of eggs, mix of flours and sugar fried with perfection and served hot.

Malpua | मालपुआ | Khazana of Indian Recipes | Popular Indian Dessert | Sanjeev Kapoor Khazana

Deep-fried malpuas are sweetened pancakes and when served with rabdi, makes a simple dessert a faboulous treat. MALPUA...

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Youtube - @Sanjeev Kapoor Khazana