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Malai Peda | recipe | Cubes n Juliennes

FAQ

Malai Peda is a famous Indian dessert made from condensed milk and a special process of curdling condensed milk turns it into a richly textured product like Khoya, which then flavored with cardamom and saffron.
Peda is a fairly general term that refers to a wide variety of spherical or round, delicious milk-based fudge treats. Typically they are made with a combination of dried milk solids (khoya or mawa), sugar and milk, and any preferred flavoring spices.
Malai Peda is high in. 1. Calcium : Calcium is a mineral that makes bones stay strong. Required from kids to adults. Note : a recipe is deemed high in a Vitamin or mineral if it meets 20% and above the recommended daily allowance based on a 2,000 calorie diet.
Usually prepared in thick, semi-soft pieces, its main ingredients are Khoa, sugar and traditional flavorings including cardamom seeds, pistachio nuts and saffron. Its colour varies from a creamy white to a caramel colour.
Peda is an Indian sweet dish that is made using condensed milk and sugar and is usually flavoured with saffron. Despite being rich in taste, it ranks low in the healthy food index. It is fat-rich because of milk and cream.

मलाई पेड़ा - Malai Peda by Tarla Dalal / Diwali Special Mithai

Malai Peda, most popular Indian sweet Recipe Link : http://www.tarladalal.com/Malai-Peda-2055r Subscribe : http://goo.gl/omhUio...

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Youtube - @Tarla Dalal