Lapsi Recipe: 59 Photos
Gujarati Style Lapsi Recipe - Millet Sweet illustrations
FAQ
Laapsi or lapsi is an Indian sweet dish made using grain flour or broken wheat and ghee, along with milk, nuts, raisins and other dried fruits. Lapsi is commonly prepared during Hindu ceremonies and is served as a religious offering to Devtas.
One of the most well-known of Gujarati desserts, Lapsi (Dalia sheera) is a very appealing sweet dish of roasted and cooked broken wheat sweetened with sugar and flavoured pleasantly with cardamom powder.
Lapsi or dalia or daliya is also known as broken wheat or bulgur wheat or cracked wheat in different regions.
Crushed/Bulgar wheat or Lapsi is a wheat product made from whole raw wheat kernels which are crushed or cut into smaller pieces. It is rich in nutrition and fibre since it contains the outer bran and germ of the wheat.
Is Lapsi healthy? No, this is not healthy.
lapsi | fada ni lapsi | dalia photo images
Lapsi recipe | how to make Gujarati photographs
Video gallery
Lapsi Recipe | How To Cook Lapsi In A Pressure Cooker | Paryushan Special Recipe | Ruchi
lapsi recipe | fada lapsi recipe | गुजराती लापसी बनाने की विधि | gujurati fada ni lapsi recipe
लापसी बनाने की आसान विधि | Sweet Daliya with Jaggery |Authentic Lapsi recipe in a Pressure Cooker
रसरशीत दाणेदार लापशी | मंदिरात प्रसादाला आचारी बनवतात तशी मऊमोकळी गव्हाची लापशी Prasad Lapsi Recipe
Lapshi / Lapsi | Healthy Maharashtrian Sweet Sheera | Recipe by Archana in Marathi
Lapsi recipe by shanta singh at BetterButter photo frames
lapsi | fada ni lapsi | dalia photos
Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
