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Kubani Ka Meeta Recipe: 60 Photos

Hyderabadi Qubani Ka Meetha Recipe Video in Hindi - Urdu - Simple, Quick & Easy

Qubani Ka Meetha recipe in Hindi - Urdu from Maimoona Yasmeens Recipes Ingredients: Qubani (dried apricots): 500 grams...

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FAQ

Khubani ka meetha or qubani ka meetha is a dessert made from dried apricots, originating from Hyderabad, India. It is a part of Hyderabadi cuisine and is a common feature at Hyderabadi weddings.
Sacrificing an animal,such as, a sheep or goat or camel on the eve of Bakrid (Eid-al-Adha) to commemorate the willingness of Ibrahim to sacrifice his son Ismail as an act of his obedience to the Allah.
Khubani recipes (1,340)
  1. Apricot and Mango Pie. All Purpose flour•Granulated Sugar•Himalayan Pink Salt•diced unsalted Butter•chilled water•sliced Apricots. ...
  2. Eid ul Adha special Khubani ka Meetha. ...
  3. Apricot mango drink. ...
  4. Apricot Crisp. ...
  5. Quinoa Apricot Salad. ...
  6. Warm Apricot Tea. ...
  7. Apricot and mango juice. ...
  8. Apricot sabudana delight.
Apricots. Apricots are small, golden orange colored fruits that belong to the Rosaceae family of fruit trees. An apricot fruit, also known as Khubani, comprises of a centrally located single seed surrounded by crunchy aromatic edible flesh.
Jauzi Halwa is one of the most luscious sweet dishes from Hyderabad. The iconic taste of Jauzi Halwa has taken over the country and you should not miss the taste of this delicious sweet while having a tour to Hyderabad.