Italian Cream Cake Recipe: 60 Photos

Italian Cream Cake

Melt in Your Mouth Italian Cream Cake

Italian Cream Cake is a southern-style cake is bursting with pecan, coconut, and almond flavors. Its frosted with a cream cheese...

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Italian Cream Cake pictures

Video gallery

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Italian Cream Cake photo frames

FAQ

What is Italian cake made of?

Italian Cream Cake is a mouthwatering white cake made with buttermilk, nuts, and coconut folded in. Pecans are the more commonly used nut however, I use almonds in my version. This cake is rich, moist, and delicious. It's certain to become a family favorite.

Should you refrigerate Italian cream cake?

Due to the cream cheese frosting, the cake needs to be refrigerated. Keep any leftovers, loosely covered with plastic wrap, in the fridge for up to 1 week. If you have a cake keeper, you can use that. If not, the dollops of frosting on top might get a little squished from plastic wrap.

How much sugar is in Italian cream cake?

Nutrition Facts (per serving)

Nutrition Facts
Servings Per Recipe 12
Total Carbohydrate 98g	36%
Dietary Fiber 2g	8%
Total Sugars 79g

What is the name of the Italian wedding cake?

Millefoglie Wedding Cake. Millefoglie Wedding Cake: An Exquisite Tradition for Your Special Day. At the heart of Italian wedding confections stands the Millefoglie, a cake that is as delightful to taste as it is to behold.);})();(function(){window.jsl.dh(eMy8ZpmPE6LNwPAP_ImH2AM__101,

Why is Russian cake called Russian cake?

There is an interesting legend of how the Russian cake got its name. The story goes that a New Orleans baker made it because he ran out of ingredients to bake a proper cake for the visit of the Russian Grand Duke Alexis when he visited the city in 1872 for Mardi Gras.

Italian Cream Cake - Sugar Spun Run photographs

Ramesh Gupta

Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!