Fish Kulambu Recipe: 60 Photos
Keralan Fish Curry with Coconut Milk - photo frames
Meen Kulambu Recipe in Tamil | மீன் குழம்பு | Fish Curry in Tamil
How to Make Mild Fish Curry - images
Video gallery
Meenu Kulambu in tamil | Fish Curry in tamil | மீன் குழம்பு | Fish kulambu in tamil | Fish kuzhambu in tamil | Gomathi Kitchen
Tasty Fish Curry/ Meen Kulambu Recipe/ Fish Curry
FISH CURRY IN COCONUT GRAVY | BONELESS FISH GRAVY | FISH CURRY RECIPE
எந்த மீன் வாங்கினாலும் குழம்பு சுவையா செய்விங்க👌| MEEN KULAMBU | Fish Curry in Tamil | Fish Gravy
Fish Curry with Fried Bread photos
FAQ
However, the Best Fish For Kulambu is mackerel. Apart from India, the Chettinad Fish Kulambu Recipe is also enjoyed in Malaysia and Singapore. What started as a poor man's staple food is now enjoyed widely by people of all social and economic groups. There are myriad health benefits to a Fish Kulambu recipe.
Quick Fish Curry Recipe with Daily Ingredients Available in your Kitchen
- 500 Grams fish Any Fish Of Your Choice.
- ½ Tsp Ginger Paste.
- ½ Tsp Garlic paste.
- ¼ Tsp turmeric powder.
- ¼ to ½ red chilli powder.
- salt As Required.
To thicken fish curry, you can use ingredients such as coconut milk, yogurt, or tomato paste. Another option is to mix cornstarch with water and stir it into the curry while it's cooking.
Fish - Firm white fish work best in this dish - some suggestions: Spanish mackerel – (this is what I used, excellent value), tilapia, snapper, barramundi, cod (all types), mahi-mahi, halibut, basa, ling.
Tamarind adds sourness so you can add as much as you prefer. Coconut Oil - the one oil which I used when making any fish dishes including fish fry is coconut oil.