Chatpata Sev Recipe: 60 Photos
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Spicy Besan Sev Recipe|Crispy Sev Recipe|चटपटा बेसन photos
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Kacche Aam Ke Chatpata Tikha Gathiya in photo paintings
Video gallery
Chatpata Besan Sev Diwali Special Recipe Tips & Tricks चटपटा बेसन सेव
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FAQ
Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness.
Some popular variations include Aloo Bhujia Sev (made with added potato), Masala Bhujia Sev (infused with aromatic spices), and Palak Bhujia Sev (incorporating spinach for a unique twist).
To explain what a Sev Recipe basically is – this is nothing but a soft, smooth, spiced and seasoned dough majorly of gram flour (besan/chana dal flour), added to a chakli maker and pressed into thick strands or noodles in hot oil, which fries them to a golden crunchy, munchy snack.
Sev recipe to make crispy-crunchy Indian gram flour fried noodles. Known as Sev in Hindi, Omapodi in Tamil and Karapusa in Telugu, it is an immensely popular deep fried Snack of crisp noodles usually made with gram flour and spices.
Bikaji Aslee Bikaneri Ratlami Chatpata Sev Bhujia photographs
Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
