Busiriroti Recipe: 0 Photos
FAQ
Some of the most popular menu items include busri, which is essentially a breakfast bread made with wheat flour and jaggery. It is commonly found in the villages and towns of Sindh.
Busri: a special Sindhi sweet bread made of two breads, filled with powder of jaggery called musti/mithai sometimes with sugar, and a chunk of desi ghee or Makhan (butter) on top, eaten mostly in winters, also offered to bride and bridegroom on wedding day.
Sindh, due to its relative geographical isolation from the rest of the provinces, has formed its own unique culture. It is rich in arts, music, poetry and literature. The Sindhi language is a derivate of Sanskrit and is closely related to the ancient Prakrit.
The daily food in most Sindhi households consists of wheat-based flat-bread (phulka) and rice accompanied by two dishes, one gravy and one dry with curd or pickel . Today, Sindhi food is eaten in many countries including India, where a sizeable number of Hindu Sindhis migrated following the independence in 1947.
Sindhi women and men wear the Shalwar Qameez or the Kurta with Pyjama. Women also wear Sari or ghagra. However, before the adoption of the Shalwar kameez, kurta, the Sari as well as other articles of clothing, Sindhis had their own traditional costumes.