Aloo Patties Recipe: 60 Photos
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Aloo Tikki Recipe (Indian Potato Patties) photographs
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FAQ
Aloo Tikki is a very popular snack indigenous to the Indian subcontinent. In Hindi, Aloo means “potato” and tikki means “patties or cutlet”. Made with boiled & mashed potatoes, spices and herbs, these Indian style potato patties are shallow fried or pan fried to perfection until crisp.
Aloo (Potato) Puff Patties is a delicious and popular Indian snack, made with potatoes, onions, tofu/cottage cheese, green peas along with some spices.
Aloo Tikki are crispy, spiced, savory patties made from mashed potatoes, ground spices, herbs, together with a binding ingredient like bread crumbs or cornstarch. They can be pan-fried, shallow fried or deep fried.
Overconsumption of Aloo patties, like any calorie-dense and less nutritious food, can have several adverse effects on your health. These include: Weight Gain: The number of calories in patties is high. They are also high in saturated fats and refined carbs, which can lead to weight gain.
A classic combination of mashed potatoes and traditional Indian spices. Versatility in usage, Authentic Indian Flavor with Perfect Combination of spices (ginger, garlic, etc).
ALOO TIKKI - INDIAN POTATO PATTIES images
Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
