AMLA PICKLE recipe: 59 Photos
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FAQ
Promotes Hair Growth and Skin Health: Amla is a traditional remedy for promoting hair growth and maintaining skin health. The vitamin C in amla pickle aids collagen production, which is essential for healthy hair and glowing skin.
The white milky substance that commonly appears on the surface of fermented vegetables is kahm yeast. It's a type of wild yeast and it's not harmful.
Store in airtight containers: You can also store amla in airtight containers to prevent moisture from entering and to keep amla fresh for a longer time. As per experts, storing amla in a plastic or glass container with a tight-fitting lid is effective. Soak in salt water: Amla can also be preserved in salt water.
Amla is known for its hypoglycaemic properties. It helps regulate blood sugar levels, making it beneficial for both type 1 and type 2 diabetes management. It can reduce the risk of sudden spikes and crashes in blood glucose levels.
Who should not consume amla?
- Amla is not for hypotension patient. ...
- Amla is not for low sugar. ...
- Heart patients should be careful. ...
- It can trigger acidity. ...
- It can make stool hard. ...
- Dehydration can occur. ...
- It can lead to skin problems. ...
- Hair fall can happen.
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Ramesh Gupta
Namaste! I'm Ramesh Gupta, a chef with over 15 years of experience in Indian cuisine. In my blog, I share authentic recipes and tips for bringing the rich flavors of India into your kitchen. Whether it’s curry, biryani, or samosas, I’ll guide you through making these dishes like a pro. I’m passionate about spices and aromas, and I’m here to help you master the art of Indian cooking. Let’s cook up something delicious together!
